Update: Unfortunately we have to delay the opening of the Pro Chef Cook School. Please follow our Facebook and Instagram accounts for further updates.

About Cook School

Martin is distilling his years of experience to bring you a cookery class experience like no other! Learning to cook from scratch? Want to level up your date nights? A well-versed chef looking to add another feather to your toque? Have no fear, Martin can adapt every class to suit your skill level.

Looking to spice up your business? Our cookery classes are also fantastic team-bonding exercises and reward days for hard working teams.

Ready to explore the world? Martin is bringing regional cuisine to your dishes. French, Thai, Indian, British - you name it and Martin's teaching it.

Whichever class you choose, Martin brings a premium, authentic and truly personal experience to personal cooking session. Click the button below to view the full course calendar with both daytime and evening classes to suit all schedules.

What to Expect

Welcome Pro Chef Cook School. Classes starts with a coffee and a chat with our master chef Martin, where he'll get to know you, your experience (no experience is definitely welcome) and answer any of your questions about the class ahead.

After a warm welcome and introduction, we'll jump on through to our bespoke kitchen areas for demonstrations and cooking. During the demonstrations, Martin will go over popular techniques and tips that will help you create the day's dishes, as well as any future creations you make at home.

So, get ready to roll up your sleeves, wash your hands and put on that apron!

Q & A's

Martin is always happy to answer any questions via our website's live chat function or by emailing our cook school and one of the team will get back in touch.


Question: Where is Pro Chef Cook School based?
Answer: Pro Chef Cook School is located within Cookmate, Worcester town center's premium houseware destination.


Question: Should we arrive early?
Answer: Please arrive 15 mins prior to the start of the class to allow time for introductions, information and prep. On arrival, you will be directed to our cook school where you can meet Martin and chat about the class.


Question: What should we wear?
Answer: Please wear comfortable clothing and closed-toe, non-slip footwear. A sanitised apron will be provided for you to use during the class.


Question: Can we take food home with us?
Answer: Of course! Half the fun is enjoying it with friends and family. Please note: we are unable to accept any responsibility or liability for food taken out of the cookery school. However, if you wish to take any food that you have cooked home with you, please bring suitable containers.